Trends in Patent Litigation
Professor Paul Janicke
University of Houston Law Center
LOWER COST LUNCHEON!
$30.00/person for members
$45.00/person for guests
$15.00/person for law students
1.0 hours of Texas MCLE accredited
Registration begins at 11:30 am - Lunch served at 12:00 noon
3115 Kirby Dr. Houston, TX 77098
ANTIPASTI
Margherita Pizza
INSALATA
House Salad with Parmesan Dressing
ENTREE SELECTIONS
Pappardelle Campagnolo
Sweet peppers, Mr. C’s Italian sausage, caprino cheese, and pomodoro
Shrimp Damian
Sautéed in garlic butter, served with fettuccine alfredo
Pollo Rosa Maria
Chicken breast stuffed with prosciutto and fontina cheese, and topped with a mushroom basil butter sauce, served with fettuccine alfredo
Veal Picatta
Served with tagliarini picchi pacchiu
NO DESSERT
Vegetarian Option Available
For dietary restrictions/requests
please contact Viddy Harris no later than January 14
Reservation Policy:
Registration (for individuals and groups) must be done on-line and payment must be made by credit card through the secure HIPLA website. All members and their guests are encouraged to register early so that an accurate count of attendees is available. All reservations for monthly luncheon meetings are due by 12:00 PM, Monday, January 14, 2019. Registrations may be limited to space available at the chosen venue. Phone and facsimile reservations are not accepted. Members may invite guests, but are requested to include their name when responding with reservation information.
Cancellations:
Reservations must be cancelled by 10:00 am three days prior to the event. Email cancellation to Viddy Harris at VHarris@pattersonsheridan.com. You are responsible for payment of any reservation not canceled before 10:00 am three days in advance of the event.
